Ricotta Parfait

• 3/4 c. part-skim ricotta
• 2 tsp. agave syrup
• 1/2 tsp. freshly grated lemon peel
• 1 pinch salt
• 4 c. strawberries
• 1 c. blueberries
• 1 c. green grapes
• 1 c. chopped mango
• 1 c. raspberries

1. Whisk ricotta, agave syrup, lemon peel, and pinch salt until smooth.
2. Combine strawberries, blueberries, green grapes, chopped mango, and raspberries.
3. Layer fruit and ricotta alternately among 4 parfait glasses.

ricotta, syrup, freshly grated lemon peel, salt, strawberries, blueberries, green grapes, mango, raspberries

Taken from www.delish.com/recipefinder/ricotta-parfait-recipe-ghk0412 (may not work)