Sangria Recipe

• 1 (750 ml) bottle Rioja or other red wine
• 2 teaspoons superfine sugar
• 1 lemon, sliced
• 1 orange, sliced
• 2 ounces Cointreau or Triple Sec
• 2 ounces brandy
• 12 ounces cold club soda

1. Pour the wine and sugar into a pitcher, and stir until the sugar is dissolved.
2. Add the remaining ingredients, stir, and chill for an hour.
3. Serve in chilled wineglasses.

red wine, sugar, lemon, orange, sec, brandy, club soda

Taken from www.chowhound.com/recipes/sangria-10325 (may not work)