Boysenberry Cobbler Recipe
- 4 c. Fresh Boysenberries
- 1/4 c. Margarine, at room temperature
- 1 1/2 c. Sugar
- 1/2 c. Lowfat milk
- 1 c. Flour
- 2 tsp Baking pwdr
- 1/2 tsp Salt
- 1 tsp Vanilla extract
- 1/2 c. Water
- Preheat oven to 350F.
- Line an 8 inch or possibly 9 inch square baking dish with Boysenberries.
- Make batter by mixing margarine, 1/2 c. sugar, lowfat milk,flour, baking pwdr, salt, and vanilla.
- Pour batter over fruit and spread proportionately.
- Mix remaining sugar and water.
- Pour over batter.
- Bake for 1 hour.
- SErve hot with cream, ice cream, or possibly whipped cream.
- Serves 8-9.
fresh boysenberries, margarine, sugar, milk, flour, baking pwdr, salt, vanilla, water
Taken from cookeatshare.com/recipes/boysenberry-cobbler-89891 (may not work)