Beef Tips And Mushroom Gravy Recipe

• 1 pound round steak or possibly roast
• 1 envelope onion soup mix
• 1 can cream of mushroom soup
• 2 cans water

1. Cut meat in 1 1/2 inch strips, brown in small amount of oil.
2. Mix mushroom soup with 2 c. water.
3. Add in browned meat and simmer for about 1 hour.
4. Serve with cooked rice.

roast, onion soup, cream of mushroom soup, water

Taken from cookeatshare.com/recipes/beef-tips-and-mushroom-gravy-25051 (may not work)