Quick Thai Beef Salad

• 6 tablespoons fresh lime juice
• 5 tablespoons Asian fish sauce
• 2 Thai chiles, minced
• 1 teaspoon sugar
• 1/2 pound thinly sliced rare beef
• 5 small scallions, cut into 1-inch lengths
• 3 medium shallots, thinly sliced
• 1 medium tomato, halved and sliced
• 1 cup thinly sliced peeled cucumber
• 1/2 cup chopped celery leaves

1. In a large bowl, mix the lime juice, fish sauce, chiles and sugar; stir to dissolve the sugar.
2. Add the beef, scallions, shallots, tomato, cucumber and celery leaves, toss gently and serve.

lime juice, fish sauce, chiles, sugar, beef, scallions, shallots, tomato, cucumber, celery

Taken from www.foodandwine.com/recipes/quick-thai-beef-salad (may not work)