JELL-O 1-2-3 Dessert

• 1 pkg. (85 g) Jell-O Strawberry Jelly Powder, or any flavour
• 3/4 cup boiling water
• ice cubes
• 1/2 cup cold water
• 1/2 cup thawed Cool Whip Whipped Topping

1. Dissolve dry jelly powder in boiling water in bowl.
2. Add enough ice cubes to cold water to measure 1-1/2 cups; add to jelly mixture.
3. Add to blender; cover and blend 30 sec.
4. Add whipped topping; cover.
5. Blend until smooth.
6. Pour evenly into 4 dessert dishes.
7. Refrigerate at least 15 min.
8. or until set.
9. Store leftover dessert in refrigerator.

flavour, boiling water, cold water

Taken from www.kraftrecipes.com/recipes/jell-o-1-2-3-dessert-91905.aspx (may not work)