A Grown-Up's Jelly Sandwich
- 14 cup fig preserves
- 4 slices challah (may substitute brioche or soft white sandwich bread)
- 14 lb mascarpone, softened (may substitute softened cream cheese)
- 14 cup apricot preserves or 14 cup orange marmalade
- Spread the fig preserves on each of 2 slices of bread.
- Evenly spread the mascarpone over the preserves.
- Spread the apricot preserves on each of the two remaining slices of bread; top each sandwich with one of these slices, preserve side down.
- Slice on the diagonal and serve.
preserves, bread, mascarpone, apricot preserves
Taken from www.food.com/recipe/a-grown-ups-jelly-sandwich-153419 (may not work)