Jalapeno BBQ Burgers Recipe JalapenoMadness

• 3 or 4 jalapeno peppers, coarsely chopped
• 2 pounds lean ground beef
• 2 tablespoons garlic powder
• 2 tablespoons chopped onion
• 1 tablespoon ground cumin
• 1 tablespoon chili powder (or habanero dust hot!)
• 1 egg
• 1/2 cup Italian seasoned bread crumbs
• 1/2 cup barbeque sauce
• Salt and pepper to taste

1. In a large mixing bowl, combine all ingredients.
2. Mix until the seasonings are uniformly distributed through the meat.
3. Create 4 large 1/2 pound burger patties.
4. Heat grill to 350 degrees, or medium flame.
5. Place burger patties on the greased grill and cover.
6. Cook approximately 5 minutes each side, or until desired doneness.
7. Toast buns, if desired.
8. You only need a couple of minutes to toast them.
9. Serve the burgers with your favorite condiments.

peppers, lean ground beef, garlic, onion, ground cumin, chili powder, egg, italian seasoned bread crumbs, barbeque sauce, salt

Taken from www.chowhound.com/recipes/jalapeno-bbq-burgers-30014 (may not work)