Red-Skinned Potato Salad with Dijon Dressing

  1. Mix mayo, sour cream and mustard in large bowl.
  2. Add remaining ingredients; mix lightly.
  3. Cover.
  4. Refrigerate at least 1 hour before serving.

mayonnaise, s, poupon, red potatoes, tomato, bacon, green onion

Taken from www.kraftrecipes.com/recipes/red-skinned-potato-salad-dijon-dressing-55360.aspx (may not work)

Another recipe

Switch theme