Turkey And Veggies With Peanut Sauce

• 1 Sliced Turkey breast
• 4 slice Red, green, yellow, and large peppers (mine were already cut and frozen)
• 2 cup Fresh snap peas
• 1 cup Fresh crushed peanut butter
• 2 tbsp Red wine vinegar (rice wine works best)
• 2 tbsp Olive oil
• 1/2 white onion sliced, not chopped
• 2 large cloves of garlic
• 1 Siracha
• 1 Hot sauce
• 1 Salt and pepper

1. Add all ingredients to a nonstick saute pan and serve over rice once turkey is fully cooked.

turkey breast, red, fresh snap peas, peanut butter, red wine vinegar, olive oil, white onion, garlic, sauce, salt

Taken from cookpad.com/us/recipes/355595-turkey-and-veggies-with-peanut-sauce (may not work)