Caesar-Chicken Salad Panini

• 2 c. chopped cooked chicken breast
• 1/2 c. PHILADELPHIA Reduced Fat Italian Cheese and Herb Cooking Creme
• 1 green onion
• 1 tbsp. KRAFT Grated Parmesan Cheese
• 1 tbsp. fresh lemon juice
• 8 slice multi-grain bread
• 4 small Romaine lettuce leaves
• 1 tomato
• 4 slice KRAFT Mozzarella Cheese Slices

1. Spray grill pan with cooking spray; heat on medium heat.
2. Combine first 5 ingredients.
3. Fill bread slices with chicken salad, lettuce, tomatoes, and cheese to make 4 sandwiches.
4. Cook 3 minutes on each side or until golden brown on both sides.
5. Nutrition Information per Serving: 30%DV vitamin A, 6%DV vitamin C, 25%DV calcium, 15%DV iron.
6. Exchange: 2 Starch, 4 Meat (L), 1/2 Fat.

chicken breast, philadelphia, green onion, parmesan cheese, lemon juice, bread, tomato, mozzarella cheese

Taken from www.delish.com/recipefinder/caesar-chicken-salad-panini-recipe-kft0212 (may not work)