Nutty Fruity Munch Mix

• 1/4 cup Kraft Light Crunchy or Smooth Peanut Butter
• 1/4 cup firmly packed brown sugar
• 1 tsp. ground ginger
• 4 cups bite-size shredded wheat and bran cereal
• 1 cup dried cranberries

1. Preheat oven to 350F.
2. Mix peanut butter, sugar, ginger and 2 Tbsp.
3. water in large bowl.
4. Add cereal; toss to coat.
5. Spread into a single layer in greased 15x10x3/4-inch baking pan.
6. Bake 18 min.
7. Remove pan from oven.
8. Cool completely.
9. Add cranberries; toss lightly.

crunchy, brown sugar, ground ginger, bitesize, cranberries

Taken from www.kraftrecipes.com/recipes/nutty-fruity-munch-mix-88130.aspx (may not work)