Norris' Sesame Pasta Salad

• 1 pound spaghetti
• 1/2 cup sesame oil
• 7 tablespoons honey
• 6 tablespoons soy sauce
• 1/4 cup corn oil
• 2 teaspoons red pepper flakes, or to taste
• 1 teaspoon salt
• 3/4 cup chopped fresh cilantro, or more to taste
• 3/4 cup shaved green onions, or more to taste
• 1/3 cup honey-roasted peanuts, or more to taste
• 2 tablespoons toasted sesame seeds

1. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain.
2. Mix spaghetti, sesame oil, honey, soy sauce, corn oil, red pepper flakes, and salt together in a large bowl until spaghetti is evenly coated. Cover bowl with plastic wrap and refrigerate for at least 4 hours. Add cilantro, green onions, peanuts, and sesame seeds; toss to combine.

spaghetti, sesame oil, honey, soy sauce, corn oil, red pepper, salt, fresh cilantro, shaved green onions, honey, sesame seeds

Taken from www.allrecipes.com/recipe/231033/norris-sesame-pasta-salad/ (may not work)