Avocado And Cantalope Salad Recipe
- 1/2 med Cantaloupe
- 1 lrg Avocado Boston lettuce leaves Grated lime rind for Garnish Lime Dressing ----
- 2 Tbsp. Lime juice
- 1/4 tsp Salt
- 1/8 tsp Dry mustard
- 1 pch Cayenne pepper
- 1 Tbsp. Almond oil
- 3 Tbsp. Salad oil
- 1.
- Scoop out and throw away cantaloupe seeds.
- Peel and slice into thin crescents.
- 2.
- Halve, seed, and peel avocado.
- Thinly slice lengthwise.
- 3.
- Alternate cantaloupe and avocado slices on lettuce leaves on serving plate or possibly 4 individual salad plates.
- Drizzle with Lime Dressing.
- Sprinkle with lime rind and serve at once.
- Lime Dressing: In a small bowl mix lime juice, salt, mustard, and cayenne.
- Using a whisk or possibly fork, gradually beat oil till well combined.
cantaloupe, boston lettuce, lime juice, salt, mustard, cayenne pepper, almond oil, salad oil
Taken from cookeatshare.com/recipes/avocado-and-cantalope-salad-72321 (may not work)