Apple Chicken with Almonds

• 6 whole Boneless, Skinless Chicken Breasts
• 2 whole Apples, Cored, Peeled And Sliced
• 1/2 cups Brown Sugar
• 1 Tablespoon Flour
• 1/2 teaspoons Cinnamon
• 1/4 cups Mustard (whatever You Have, Grainy Is Good)
• 1/4 cups Almonds, Sliced

1. Sprinkle chicken with salt and pepper to taste.
2. Mix remaining ingredients together.
3. Put chicken in a 9 x 13 baker, top with the apple mixture, and cover with foil or a lid.
4. Bake at 350 degrees for 1 hour.
5. This is great served with rice pilaf and a steamed veggie.

chicken breasts, apples, brown sugar, flour, cinnamon, is, almonds

Taken from tastykitchen.com/recipes/main-courses/apple-chicken-with-almonds/ (may not work)