Fruity Chicken Salad
- 2 tablespoons non-fat mayonnaise (recommended: Miracle Whip Free)
- 2 tablespoons fat-free sour cream
- 1/4 cup orange juice
- 2 boneless, skinless chicken breast halves, cooked and cubed
- 1 cup sliced strawberries
- 2 kiwis, sliced
- 2/3 cup canned Mandarin oranges in light syrup, drained
- 8 lettuce leaves
- 3 tablespoons chopped cashews
- Combine mayonnaise, sour cream, and orange juice in a nonreactive bowl.
- Add chicken, strawberries, kiwi, and oranges, and toss to coat.
- Cover and refrigerate for 2 hours.
- Serve on lettuce leaves, topped with cashews.
nonfat mayonnaise, sour cream, orange juice, chicken, strawberries, kiwis, oranges, cashews
Taken from www.foodnetwork.com/recipes/fruity-chicken-salad-recipe.html (may not work)