Fruity Chicken Salad

• 2 tablespoons non-fat mayonnaise (recommended: Miracle Whip Free)
• 2 tablespoons fat-free sour cream
• 1/4 cup orange juice
• 2 boneless, skinless chicken breast halves, cooked and cubed
• 1 cup sliced strawberries
• 2 kiwis, sliced
• 2/3 cup canned Mandarin oranges in light syrup, drained
• 8 lettuce leaves
• 3 tablespoons chopped cashews

1. Combine mayonnaise, sour cream, and orange juice in a nonreactive bowl.
2. Add chicken, strawberries, kiwi, and oranges, and toss to coat.
3. Cover and refrigerate for 2 hours.
4. Serve on lettuce leaves, topped with cashews.

nonfat mayonnaise, sour cream, orange juice, chicken, strawberries, kiwis, oranges, cashews

Taken from www.foodnetwork.com/recipes/fruity-chicken-salad-recipe.html (may not work)