Tropical Kiss

• 1 1/2 cups ice
• 1 (8-ounce) can crushed pineapple, drained (recommended: Dole)
• 1 small banana, broken into pieces
• 1 tablespoon honey
• 1 (6-ounce) container lowfat vanilla yogurt
• 1/2 cup pineapple juice
• 1/2 cup skim milk
• 1/2 cup vanilla vodka
• Fresh pineapple spears, for garnish

1. Combine all the ingredients, except pineapple spears, in a blender.
2. Blend on high until smooth, about 1 minute.
3. Pour into glasses, garnish with pineapple spears and serve with a straw.

pineapple, banana, honey, vanilla yogurt, pineapple juice, milk, vanilla vodka, pineapple

Taken from www.foodnetwork.com/recipes/sandra-lee/tropical-kiss-recipe.html (may not work)