Chicken Ala Kathy Recipe

• 2 lbs. chicken cutlets
• 1 bunch scallions or possibly 3 sm. onions
• 1/2 c. white wine
• 1 c. cream of celery or possibly mushroom soup
• 1/4 pound mushrooms

1. Cut chicken into strips.
2. Brown in butter in frying pan.
3. Cover and simmer for 1/2 hour.
4. Remove chicken and gravy to casserole pot.
5. Brown onions, mushrooms and place in casserole.
6. Add in can of soup mixed with 1/2 c. wine.
7. Bake at 350 degrees for 2 hrs.
8. Turn chicken in gravy several times during cooking.

chicken cutlets, scallions, white wine, cream of celery, mushrooms

Taken from cookeatshare.com/recipes/chicken-ala-kathy-41674 (may not work)