Gourmet 1, 2, 3 Biscuit

• 2 14 cups Bisquick baking mix
• 23 cup water, less 1 Tbl
• 1 tablespoon dry white wine

1. Follow the recipe on the Bisquick box making the following changes.
2. Although milk can be used, try this: replace with water then take out 1 Tbl.
3. of water (or milk if used) and add 1 Tbl.
4. wine*.
5. The wine* makes it like homemade, yeast bread!
6. It has become a must in many of my recipes.
7. If you have another recipe you've been used to making, try it substituting 1 Tbl.
8. wine* for 1 Tbl.
9. other liquid.
10. *NOTE: I prefer Black Tower wine for cooking but in a pinch have used another dry white wine; always promising myself next time to keep BT in supply!

bisquick baking, water, white wine

Taken from www.food.com/recipe/gourmet-1-2-3-biscuit-262199 (may not work)