Cheese Crackers

• 400 grams flour
• 1 tsp chilli powder
• 1/3 tsp salt
• 2 eggs
• 100 grams margarine - melted
• 100 grams shredded cheddar cheese
• 65 ml coconut milk
• 1 oil for deep frying

1. mix flour, salt and chilli powder
2. make a well, put in eggs and mix well
3. add the cheese
4. pour in melted margarine and coconut milk, knead until the dough dont stick on the bowl
5. roll it thin with pasta machine
6. cut it into the shape you like
7. deep fry it until the color becomes golden grown

flour, chilli powder, salt, eggs, margarine, cheddar cheese, coconut milk, oil

Taken from cookpad.com/us/recipes/334321-cheese-crackers (may not work)