Crab Dip to Die For
- 1 (250 g) packet cream cheese
- 1 (227 g) containerkraft philadelphia prepared onion dip
- 34 cup mayonnaise
- 1 cup crabmeat
- 3 -4 tablespoons ketchup
- 3 -4 tablespoons French dressing
- 1 teaspoon garlic powder (taste and add more if you prefer)
- 12 teaspoon pepper
- carrot, cut into sticks
- celery, cut into sticks
- quartered mushroom
- cracker
- Mix ingredients in order given.
- Serve in dip bowl.
- Serve with vegetable sticks, mushrooms and crackers.
cream cheese, onion, mayonnaise, crabmeat, garlic, pepper, carrot, celery, mushroom, cracker
Taken from www.food.com/recipe/crab-dip-to-die-for-106151 (may not work)