Cinnamon Bubble Bread
- 18 frozen dinner rolls (thaw and bake)
- 1 cup brown sugar (packed)
- 1 (3 ounce) box butterscotch pudding
- 14 cup granulated sugar
- 1 teaspoon cinnamon
- 12 cup chopped pecans
- 12 cup melted butter
- Grease and flour bunt pan.
- place frozen rolls along bottom and on sides.
- Mix Brown sugar,granulated sugar,cinnamon,pecans,and pudding mix.
- Sprinkle on top of the rolls.
- Pour melted butter over it all.
- Set aside uncovered on counter over night.
- Next morning preheat oven at 350 degrees and bake for 30 minute.
- Allow to cool for 10 min then turn upside down on a cake pan.
rolls, brown sugar, butterscotch pudding, sugar, cinnamon, pecans, butter
Taken from www.food.com/recipe/cinnamon-bubble-bread-100138 (may not work)