Peanut Butter And Banana Bread

• 2 1/2 c. flour
• 1/2 c. sugar
• 1/2 c. brown sugar
• 1 Tbsp. baking powder
• 3/4 tsp. salt
• 1/4 tsp. cinnamon
• 2 ripe bananas, mashed
• 1 c. milk
• 3/4 c. chunky peanut butter
• 3 Tbsp. oil
• 1 tsp. vanilla
• 1 egg, slightly beaten
• 1 (6 oz.) pkg. chocolate chips
• 1 recipe peanut butter frosting

1. In large mixing bowl, stir together flour, sugars, baking powder, salt and cinnamon.
2. In another bowl, combine mashed bananas, milk, peanut butter, oil, vanilla and egg.
3. Add to flour mixture, stirring just until combined.
4. Stir in chocolate chips. Pour batter into two greased 8 x 4 x 2-inch loaf pans.
5. Bake at 350u0b0 for 50 to 55 minutes or until wooden toothpick inserted near the center comes out clean.
6. Cool in pans for 10 minutes.
7. Remove from pans; cool thoroughly on a wire rack.
8. Frost with Peanut Butter Frosting.

flour, sugar, brown sugar, baking powder, salt, cinnamon, bananas, milk, chunky peanut butter, oil, vanilla, egg, chocolate chips, recipe peanut butter

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1040694 (may not work)