Beef Pie
- 2 lbs stew meat
- 1 onion, chopped
- 1 can peas (drained)
- 1 can carrot (drained)
- 1 package Jiffy cornbread mix
- 1 tablespoon flour
- 1 teaspoon garlic
- 1 teaspoon parsley
- 1 teaspoon season salt
- Preheat oven to 425 degrees.
- Mix dry seasonings together and mix with beef.
- slowly sautee beef and onion in pan until meat is done.
- Prepare corn bread mix according to package directions.
- (DO NOT BAKE).
- Pour meat mixture into a baking dish.
- Pour corn bread mixture on top of meat mix.
- Bake in oven about 20 minutes.
stew meat, onion, peas, carrot, cornbread mix, flour, garlic, parsley, season salt
Taken from www.food.com/recipe/beef-pie-42809 (may not work)