Tantalizing Pumpkin Pie

• 6 eggs
• 3 cups sugar
• 3 tablespoons flour
• 2 teaspoons vanilla
• 2 12 cups milk
• 12 cup melted butter or 12 cup margarine
• 12 lemon, juice of
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 12 teaspoon nutmeg
• 1 (15 ounce) can pumpkin
• 2 -3 unbaked prepared pie crusts, depending on how deep and wide the pans are. I use Pillsbury pie crusts from the refrigerated sectio

1. Mix all ingredients with mixer until well blended.
2. Pour into 2 or 3 pie crusts.
3. Bake at 400F for 45 minutes or until knife in center comes out clean.

eggs, sugar, flour, vanilla, milk, butter, lemon, salt, cinnamon, nutmeg, pumpkin, depending

Taken from www.food.com/recipe/tantalizing-pumpkin-pie-266418 (may not work)