Bold Tuna Burger

• 2 (4 1/2 ounce) envelopesof herb & garlic tuna
• 1 cup breadcrumbs, divided
• 1 cup shredded cheddar cheese
• 12 cup fat free ranch dressing
• 14 cup green onion, sliced
• 1 egg, lightly beaten
• 1 tablespoon olive oil

1. Combine tuna, 1/2 cup bread crumbs, cheese, salad dressing, green onion and egg in medium bowl; mix well.
2. Form into four patties; coat each side with remaining 1/2 cup bread crumbs.
3. Heat oil in non-stick skillet over medium heat.
4. Cook patties for 3 to 5 minutes on each side until golden brown.

garlic, breadcrumbs, cheddar cheese, ranch dressing, green onion, egg, olive oil

Taken from www.food.com/recipe/bold-tuna-burger-425994 (may not work)