Old Bay Bloody Mary

• 12 cup beef broth
• 14 cup fresh lime juice
• 14 cup Worcestershire sauce
• 2 tablespoons refrigerated horseradish
• 1 teaspoon Old Bay Seasoning
• 12 teaspoon salt
• 34 teaspoon fresh ground black pepper
• 1 (46 ounce) bottle tomato juice, chilled
• hot sauce, to taste
• 2 12 cups vodka
• lime wedge
• celery rib, with leaves
• spicy pickled asparagus
• spicy pickled okra
• pimiento-stuffed Spanish olives
• cooked peeled shrimp, with tails

1. Stir together the first 9 ingredients in a large pitcher.
2. Cover and chill.
3. Stir in vodka; serve over ice.
4. Garnish, if desired.

beef broth, lime juice, worcestershire sauce, horseradish, salt, fresh ground black pepper, tomato juice, hot sauce, vodka, lime wedge, celery, okra, pimiento, shrimp

Taken from www.food.com/recipe/old-bay-bloody-mary-492455 (may not work)