Pear-adise

• Ice
• 1 1/2 ounces Ginger-Infused Vodka
• 1/2 ounce pear liqueur
• 1 ounce sake
• 1 ounce pear nectar
• 1 thin pear slice

1. Fill a cocktail shaker with ice.
2. Add all of the remaining ingredients except the pear slice.
3. Shake well and strain into a chilled martini glass.
4. Garnish with the pear slice.

gingerinfused, pear liqueur, sake, nectar

Taken from www.foodandwine.com/recipes/pear-adise-cocktails-2007 (may not work)