Relief Society Pineapple Slush

• 2 lemons, juice of
• 5 oranges, juice of
• 5 mashed bananas
• 1 (46 ounce) can pineapple juice
• 4 cups sugar
• 6 cups water

1. Bring sugar and water to a boil; cool.
2. Add other ingredients.
3. Pour into a good size narrow pan or plastic dish.
4. Cover with tin foil or lid and freeze for several days.
5. When ready to serve, break into pieces.
6. Put in a punch bowl or in glasses and pour 7Up over the top and mix up.

lemons, oranges, bananas, pineapple juice, sugar, water

Taken from www.food.com/recipe/relief-society-pineapple-slush-238535 (may not work)