Napa Cabbage Slaw

• 12 napa cabbage
• 12 red bell pepper
• 12 green bell pepper
• 12 red onion
• 14 cup rice wine vinegar
• 1 teaspoon ginger, minced
• 1 teaspoon garlic, minced
• 2 tablespoons sesame oil
• 2 tablespoons honey
• 12 teaspoon dry mustard

1. Thinly slice the cabbage, peppers, and red onion.
2. I use a mandolin for the peppers and onion.
3. Toss them together in a large bowl.
4. For the dressing: wisk together rice wine vinegar, ginger, garlic, sesame oil, honey, and dry mustard.
5. Pour over slaw and toss.

cabbage, red bell pepper, green bell pepper, red onion, rice wine vinegar, ginger, garlic, sesame oil, honey, mustard

Taken from www.food.com/recipe/napa-cabbage-slaw-475126 (may not work)