Bacon Chicken Alfredo Bake

• 1 lb Penne
• 1 1/2 lb Chicken
• 7 slice Bacon
• 2 can Alfredo sauce
• 1 lb Broccoli
• 8 oz Mushrooms
• 6 oz Parmesan cheese

1. Cook penne according to package.
2. Saute chicken and bacon to your liking (spices, crispness, etc.)
3. Mix all ingredients together in a deep 9' 13" pan.
4. Bake at 450 for 25-30 minutes.
5. Add salt and pepper to taste

penne, chicken, bacon, alfredo sauce, broccoli, mushrooms, parmesan cheese

Taken from cookpad.com/us/recipes/354909-bacon-chicken-alfredo-bake (may not work)