Best Ever Barbecued Ribs Recipe

• 4 lbs. pork ribs
• 1 c. catsup
• 1 c. water
• 1/4 c. vinegar
• 1/2 c. white sugar
• 1/2 c. brown sugar
• 3 teaspoon salt (less may be used)
• 1 med. onion, sliced
• 2 teaspoon paprika
• 1 teaspoon dry mustard
• 1 tbsp. Worcestershire sauce

1. Brown ribs under broiler or possibly brown in fry pan.
2. Mix other ingredients and bring to boil.
3. Pour over ribs in roaster or possibly 9 x 13 inch baking pan.
4. Bake at 350 degrees for one hour, covered.
5. Baste with liquid once every 15 min.

pork ribs, catsup, water, vinegar, white sugar, brown sugar, salt, onion, paprika, mustard, worcestershire sauce

Taken from cookeatshare.com/recipes/best-ever-barbecued-ribs-26562 (may not work)