Peanut Butter Criss -Cross Cookies

• 1 cup solid Crisco (not the oil)
• 1 cup white sugar
• 3 cups self rising flour
• 2 whole eggs
• 1 cup packed brown sugar
• 1 cup peanut butter (smooth or crunchy)
• 12 teaspoon vanilla extract

1. Mix all together in one bowl.
2. Pinch of some of the dough and roll into "1" inch diameter balls.
3. When all on cookie sheet, take a table fork and smash it down and then go the other way to make a criss cross.
4. Bake on an ungreased cookie sheet in 450F oven about 10 minutes.

solid crisco, white sugar, flour, eggs, brown sugar, peanut butter, vanilla

Taken from www.food.com/recipe/peanut-butter-criss-cross-cookies-41145 (may not work)