Peachy Dessert Sauce

• 2 teaspoons cornstarch
• 3 teaspoons sugar
• 14 teaspoon cinnamon
• 12 cup water
• 12 tablespoons juice, from canned peaches
• 1 teaspoon lemon juice
• 1 (29 ounce) can peach slices in heavy syrup
• vanilla ice cream

1. In a small saucepan mix cornstarch, sugar,& cinnamon.
2. Add water, peach juice,& lemon juice.
3. Bring to a boil; stirring constantly for 1-2 minutes.
4. Add peaches and heat through.
5. Serve over ice cream or on pancakes for breakfast.

cornstarch, sugar, cinnamon, water, peaches, lemon juice, syrup, vanilla ice cream

Taken from www.food.com/recipe/peachy-dessert-sauce-51163 (may not work)