Buttered Rhumba Coffee

• 4 tablespoons fine ground coffee
• 14 teaspoon ground nutmeg
• 12 teaspoon butter flavor extract
• 12 teaspoon rum extract

1. Place ground coffee, nutmeg, and extracts in a plastic resealable bag.
2. Seal and shake well to blend.
3. To prepare, place the coffee mixture in a paper filter and pour 4 cups hot water through the filter.
4. Sweeten as you wish.
5. .

ground coffee, ground nutmeg, butter, rum

Taken from www.food.com/recipe/buttered-rhumba-coffee-342660 (may not work)