La Real

• 8 ounces silver tequila
• 8 ounces pomegranate liqueur
• 24 ounces chilled brut sparkling wine
• 8 thin orange twists
• 4 ounces Cointreau or other triple sec

1. In a pitcher, combine the tequila, pomegranate liqueur and Cointreau.
2. Cover and refrigerate until chilled.
3. Stir and pour into 8 chilled flutes.
4. Pour 3 ounces sparkling wine into each drink and garnish with a twist.

tequila, pomegranate, sparkling wine, triple

Taken from www.foodandwine.com/recipes/la-real-cocktails-2007 (may not work)