Citrus Salmon

• 14 cup orange juice
• 3 tablespoons vodka (optional)
• 1 Good Seasonings Italian salad dressing mix (envelope)
• 14 cup olive oil
• 1 lb salmon or 1 lb swordfish steak

1. PREHEAT grill to medium heat.
2. Mix juice, vodka, dressing mix and oil until well blended.
3. POUR over salmon; cover.
4. Refrigerate 1 hour to marinate.
5. Drain; discard dressing mixture.
6. PLACE salmon on greased grill.
7. Grill 6 minutes on each side or until salmon flakes easily when tested with fork.

orange juice, vodka, italian salad dressing, olive oil, salmon

Taken from www.food.com/recipe/citrus-salmon-402938 (may not work)