Build Your Own Quiche

• 1 ready bake pie crust
• 6 large eggs
• 12 cup light sour cream
• 12 cup low fat cottage cheese
• 34 teaspoon table salt
• 34 tablespoon Worcestershire sauce
• 1 cup cheese (divided)
• 1 12 cups chopped vegetables or 1 12 cups meat

1. Prepare crust as instructed and let cool (or skip this step to save calories & fat!
2. ).
3. whisk together eggs, sour cream & cottage cheese, salt, Worcestershire.
4. Layer veggies/meats on the bottom of the crust and sprinkle 3/4 cup of cheese on top.
5. pour on egg mixture.
6. Sprinkle with remaining cheese.
7. bake at 325F for 45 minutes or until center is set.

bake pie crust, eggs, light sour cream, cottage cheese, salt, worcestershire sauce, cheese, vegetables

Taken from www.food.com/recipe/build-your-own-quiche-249182 (may not work)