Malibu Madness Casserole

• 2 12 lbs ground turkey
• 3 garlic cloves, diced
• 1 diced onion
• 2 (8 ounce) cans tomato sauce
• 1 teaspoon sugar
• 1 pinch salt
• 1 (16 ounce) bag wide egg noodles
• 6 ounces cream cheese (softened)
• 16 ounces sour cream
• 0.75 (6 ounce) can French fried onion rings
• 12 cup grated cheddar cheese

1. Cook the ground turkey, garlic, and onions in a large skillet until 75% done.
2. Add tomato sauce and sugar and cook until done.
3. Add salt to taste.
4. Cook noodles according to package directions.
5. In a separate bowl, combine cream cheese, sour cream, and grated cheddar cheese and mix well.
6. Preheat oven to 350 degrees.
7. In a large casserole dish, layer noodles, then meat, then all off the dairy mixture.
8. Finish with another layer of noodles then meat.
9. Bake for 20 minutes then remove and sprinkle a layer of fried onions on top.
10. Return to oven for another 10 minutes.
11. Then remove and enjoy!

ground turkey, garlic, onion, tomato sauce, sugar, salt, egg noodles, cream cheese, sour cream, onion rings, cheddar cheese

Taken from www.food.com/recipe/malibu-madness-casserole-418769 (may not work)