Spicy Chile Butter

• 1 large jalapeno chile, roasted (or use 2 serrano chiles or 1 New Mexican long green chile)
• 1 lime, zest of, finely chopped
• 14 lb butter
• 1 teaspoon lime juice (or more to taste)
• 2 tablespoons fresh cilantro, chopped
• 1 scallion, thinly sliced
• 1 pinch salt (or more to taste)
• 14 teaspoon ground coriander

1. Mince the chiles with the lime zest, then beat into the butter.
2. Add the remaining ingredients.
3. Roll into a log, wrap in plastic wrap.
4. Refrigerate until needed.
5. Enjoy!

jalapeno chile, lime, butter, lime juice, fresh cilantro, scallion, salt, ground coriander

Taken from www.food.com/recipe/spicy-chile-butter-426807 (may not work)