Afghan Dressing (Or Dip)

• 7 tablespoons low-fat mayonnaise
• 2 tablespoons sodium-free ketchup or 2 tablespoons ketchup
• 1 tablespoon tarragon vinegar
• 2 teaspoons olive oil
• 2 teaspoons mild taco sauce
• 1 teaspoon honey
• 1 teaspoon molasses
• 2 tablespoons chives, chopped
• 1 tablespoon dried onion flakes
• 12 teaspoon onion powder
• fresh ground black pepper

1. Mix all ingredients thoroughly in blender or food processor.
2. Chill before serving.
3. Store refrigerated, tightly covered.

lowfat mayonnaise, ketchup, tarragon vinegar, olive oil, taco sauce, honey, molasses, chives, onion flakes, onion powder, fresh ground black pepper

Taken from www.food.com/recipe/afghan-dressing-or-dip-16237 (may not work)