Layin' The Chocolate Smack Down
- 1 (20 ounce) package fudge brownie mix
- 1/2 cup vegetable oil
- 1/4 cup water
- 3 eggs
- 1 (5.9 ounce) package instant chocolate pudding mix
- 3 cups milk
- 1 (16 ounce) container frozen whipped topping, thawed
- 10 chocolate sandwich cookies, crushed
- Prepare the fudge brownies according to package directions, using the oil, water and eggs. Bake in a 9x13 inch pan. allow to cool.
- When brownies are cool, prepare the pudding; in a large bowl, combine pudding mix and milk. mix until smooth and set aside to thicken.
- Cut the brownies into 3 inch squares. Line the bottom of a large serving bowl unevenly with 1/2 of the brownie squares. Pour half of the pudding over the brownies, then cover with half of the whipped topping. Repeat layers. Sprinkle top with crumbled cookies.
brownie mix, vegetable oil, water, eggs, chocolate pudding, milk, frozen whipped topping, chocolate
Taken from www.allrecipes.com/recipe/17898/layin-the-chocolate-smack-down/ (may not work)