Texas Ground Turkey Burrito

• 1 tablespoon olive oil
• 1 pound lean ground turkey
• 1 pinch garlic powder, or to taste
• 1 pinch onion powder, or to taste
• salt and ground black pepper to taste
• 1 cup salsa
• 1 (8 ounce) can black beans, rinsed and drained
• 4 (8 inch) flour tortillas
• 1/4 cup shredded reduced-fat Cheddar cheese

1. Heat olive oil in a large skillet over medium heat. Add ground turkey and cook until no longer pink, about 5 minutes. Season with garlic powder, onion powder, salt, and black pepper. Stir in salsa and black beans; cook until heated through, about 5 minutes.
2. Cover tortillas with moist paper towels; microwave on high for 30 seconds.
3. Spoon turkey mixture into each tortilla. Sprinkle with Cheddar cheese.

olive oil, turkey, garlic, onion powder, salt, salsa, black beans, flour tortillas, shredded reducedfat

Taken from www.allrecipes.com/recipe/261944/texas-ground-turkey-burrito/ (may not work)