Cowboy Sloppies

• 1 lb ground chuck
• 12 cup barbecue sauce
• 12 teaspoon salt
• 14 teaspoon black pepper
• 1 teaspoon brown sugar
• 1 (15 ounce) can pork and beans
• 14 teaspoon garlic powder
• 8 hamburger buns

1. Crumble ground beef into skillet; stir often while browning.
2. Add remaining ingredients; simmer 15 minutes.
3. Serve open faced on hamburger buns.

ground chuck, barbecue sauce, salt, black pepper, brown sugar, pork, garlic, buns

Taken from www.food.com/recipe/cowboy-sloppies-436496 (may not work)