Carrot Bran Bars

• 2 eggs
• 34 cup buttermilk
• 13 cup oil
• 12 cup packed brown sugar
• 1 12 cups fine grated carrots
• 1 14 cups 100% bran or 1 14 cups all-bran cereal
• 12 cup raisins
• 1 teaspoon orange zest
• 1 12 teaspoons cinnamon
• 1 12 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 12 teaspoon salt
• 12 teaspoon nutmeg

1. Whisk eggs, sugar, oil and buttermilk.
2. Add carrots, cereal, raisins, orange rind.
3. Let stand 5 minutes.
4. Sift together dry ingredients.
5. Add to buttermilk mixture.
6. Stir until just blended.
7. Bake 350* in greased 9x9"pan.
8. 25-30 minutes or until cake tester comes out clean.
9. Let cool n pan on rack.
10. Cut into bars.
11. These freeze quite well.

eggs, buttermilk, oil, brown sugar, carrots, bran, raisins, orange zest, cinnamon, flour, baking soda, baking powder, salt, nutmeg

Taken from www.food.com/recipe/carrot-bran-bars-155053 (may not work)