10 Minute Caesar Salad Recipe desnick
- 2 heads of romaine lettuce washed and cut anyway you like
- a couple fried or poached eggs depending on how many plates your making
- a couple strips of bacon chopped and pan fried until crispy
- a bunch of parmesan cheese
- 2 cups of mayo
- 1 tablespoon of dijon mustard
- 5 anchovy fillets minced
- half a lemon
- 2 tablespoons of extra virgin olive oil
- 2 cloves of garlic minced
- freshly cracked black pepper
- fry your bacon and let it cool off on a paper towel
- cook your eggs in the bacon fat :D
- chop your lettuce up
- throw the mayo, dijon, anchovies, lemon, olive oil parmesan, garlic and pepper in a blender and taste it.
- adjust the seasonings to your pallet
- put your dressing in the bottom of a big bowl and toss the salad
- sprinkle with bacon and extra cheese
- drizzle a little more olive oil
- top with egg and a little cracked black pepper
- Feel free to mess around with the dressing to find something that you really like.
- In the past Ive added basil, chives and tarragon.
- This is really just a starting point for you to get creative.
like, couple, bacon, parmesan cheese, mayo, mustard, anchovy, lemon, olive oil, garlic, freshly cracked black pepper
Taken from www.chowhound.com/recipes/10-minute-caesar-salad-29821 (may not work)