Chinese Noodles And Tuna Casserole Recipe

• 1 (3 ounce.) can Chinese noodles
• 1 can mushroom soup
• 1 can tuna, flaked
• 1 c. celery, diced
• 4 ounce. cashews, coarsely minced
• 1/4 c. onion, minced
• 1/4 c. water

1. Combine half the noodles, soup, tuna, celery, cashews, onion and water in a bowl.
2. Put into a casserole dish and top with remaining noodles.
3. Bake at 350 degrees for 60 min.

chinese noodles, mushroom soup, tuna, celery, cashews, onion, water

Taken from cookeatshare.com/recipes/chinese-noodles-and-tuna-casserole-13540 (may not work)