Colorful Mango Salsa

• 12 cup hot jalapeno jelly
• 3 tablespoons fresh lime juice
• 2 12 cups chopped peeled pitted mangoes
• 1 14 cups chopped red bell peppers
• 34 cup chopped red onion
• 13 cup chopped fresh cilantro
• 1 jalapeno chile, minced

1. Whisk jelly and lime juice in large bowl.
2. Mix in all remaining ingredients.
3. Season to taste with salt and pepper.
4. (Can be made 2 hours ahead.
5. Cover; chill.
6. ).

jalapeno jelly, lime juice, mangoes, red bell peppers, red onion, fresh cilantro, jalapeno chile

Taken from www.food.com/recipe/colorful-mango-salsa-74298 (may not work)