Glazed Ham And Squash Recipe

• 1 sm. acorn squash
• 8 ounce. (4) 1/4 inch thick, boneless, fully cooked ham steaks
• 1/4 c. whole cranberry sauce
• Grnd nutmeg

1. Cut squash in half lengthwise, throw away seeds.
2. Cut each half crosswise into 1/2 inch slices.
3. Fold ham steaks in half.
4. Arrange slices of squash and folded ham steaks in 1 qt roasting pan.
5. Bake uncovered, in 350 degree oven for 40-45 min, or possibly till squash is tender.
6. Drain juices.
7. Top with cranberry sauce and sprinkle with nutmeg.
8. Makes 4 servings.

acorn squash, cranberry sauce, nutmeg

Taken from cookeatshare.com/recipes/glazed-ham-and-squash-23328 (may not work)