Sweet and Sour Chicken

• 2 chicken breasts, diced
• 1 md. onion, diced
• 1-1/2 tbsp. olive oil
• 1 green, red
• yellow pepper, diced
• 1 can (4 oz.) mushrooms, drained
• 1 can (8 oz.) sliced water chestnuts
• 1 can (8 oz.) sliced bamboo shoots
• 1 tbsp. honey
• 1/3 cup lemonade
• 1/3 cup orange juice
• 2/3 cup ketchup
• Rice

1. Heat olive oil in skillet.
2. Cook chicken and onion in oil until chicken is done.
3. Add pepper, mushrooms, water chestnuts and bamboo shoots.
4. Let cook for 3-5 minutes.
5. Add honey, orange juice, lemonade and ketchup; stir.
6. Let cook 3-5 minutes, or until sauce reaches desired consitency.
7. Serve over rice.

chicken breasts, onion, olive oil, green, yellow pepper, mushrooms, water, bamboo shoots, honey, lemonade, orange juice, ketchup, rice

Taken from www.foodgeeks.com/recipes/1154 (may not work)